My best fruit-based dessert is a Nectarine-topped Ginger Marscapone Tart with Peach Glaze thaT I make summers.
In the winter, I do excellent Baked Apples with Golden Raisens and Caramel Gelato or Poached Pears with Ginger Gelato and Hard Sauce. I also endlessly rely on Peach Melba, the forever monarch of fruit-based desserts...
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All ambitions are lawful except those which climb upward on the miseries or credulities of mankind. ~ Joseph Conrad
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Don't let anyone tell you that your dreams can't come true. They are only afraid that theirs won't and yours will. ~ Robert Evans
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